Several years ago, we put out a cookbook titled Cooking Possibilities. We asked five top quilt shops to submit recipes. They in turn, asked their employees for submissions. The recipes were terrific and it is one of our all time go to cookbooks. Unfortunately it is now out of print, but we would like to share some of our favorite recipes with you from time to time. Since this is the time of year for lots of holiday parties, we would like to start with a great appetizer from Judy Carpenter, our Buyer and Show Coordinator. It is easy and soooo delicious!
Pizza Crab Dip
8oz cream cheese, softened
1 ½ cups ketchup
2 tbsp horseradish
1-2 6 oz cans crab &/or shrimp, drained
1 cup green peppers, chopped
1 cup tomatoes, chopped
1 cup green onion, chopped
½ cup black olives, sliced
1 cup mozzarella cheese, grated
Crackers
Spread cream cheese on small dinner plate or decorative 8” pie plate. Mix ketchup with horseradish and spread over cream cheese. Sprinkle with next 6 ingredients in order. Serve with crackers.
Enjoy!
Happy Holidays,
Lynda and Nancy
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